Soup Diary 100621

Considering that it is the first day of summer, I decided to go with a cold soup for lunch today, opting for a cup of the Cucumber Yogurt at Natalie's Cafe in Amherst. It was a very pleasant complement to my falafel, creamy and flavored with dill. Natalie's serves really good gazpacho too, but I hadn't tried the cucumber soup before so that was the selection. My only complaint with the meal was that they have switched from dill spears to dill chips rapped into the falafels-- undermining, to me anyway, what made their sandwich so special and unique. Here's hoping they just ran out of the long pickles and they will be back in their rightful spot the next time I go there.